Wednesday, January 12, 2011

Guest-Worthy Wednesday

Welcome to "Guest-Worthy Wednesday!"  Wednesday is an excellent day to start thinking about who's coming for dinner this weekend.  On Wednesdays I will feature recipes that look appetizing and have flexible cooking schedules or tips for hosting.

Today, please check out the guest post I wrote for CookingManager.com: 4 Great Ways to Cook Cauliflower.  Marinated cauliflower can be made 1-2 days in advance and stay in the fridge until guests arrive.  Roasted cauliflower has a flexible cooking time and can stay warm in the oven until you need it, or you can serve it cool on a green salad.  Mashed cauliflower is a great substitute for mashed potatoes for diabetic guests.  Try it in shepherd's pie.

Click HERE for more Guest-Worthy food, such as Butternut Squash Soup and New Year Chicken & Rice.

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