|LOL: Prunes "without a nucleus"|
- 2 small carrots, peeled
- 2 red apples, peeled
- 2 bags (400 grams/ 14 oz.) of pitted plums
- 4 large eggs
- 3/4 c oil
- 1 cup potato starch
- 1 cup cocoa powder
- 2 bags (400 grams) walnuts, chopped
- fresh ground cinnamon and nutmeg
Bake at 350 F/170 C for about 20 minutes depending on ingredients and thickness.
I encourage you to experiment with leftovers to make your own cakes and brownies.
Do you have leftover cooked sweet potato, charoset, or applesauce? Over-ripe bananas, peaches, or pears? Throw it in! Add finely ground nuts for body. (Feel free to add baking soda or baking powder.)
I especially love to cook with kids and give them the reins with what and how much to add.
Please comment and tell me about your own baking improvisations.