Ingredients:
- 1-2 red onions
- 2-3 cloves garlic
- olive oil
- cherry tomatoes (or other ripe or canned, drained tomatoes)
- 1-2 dry bay leaves
- 1-2 large dry hot peppers - seeded, no need to chop or pre-soak
- dry or fresh chopped thyme
- 1 cup long-grain brown rice, rinsed
- 1 cup red/kidney beans (See step 1 for soaking tips.)
- 3.5 cups water or broth, plus water for rinsing and soaking
- smoked paprika
- salt
