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Tuesday, May 22, 2012
Sprout Report
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For my birthday my brother gave me the book, THRIVE: The Vegan Nutrition Guide to Optimal Performance in Sports and Life , which has signifi...
4 comments:
Sunday, May 6, 2012
For the Love of Goats
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Sometime in elementary school I decided I wanted a baby goat as a pet. Was it on the visit with my aunt and cousins to a farm in New Jersey ...
1 comment:
Wednesday, May 2, 2012
Fruit Compote Intuition
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Last month my husband requested that I make fruit compote for dinner on the first night of Passover. It was a tradition in his house growi...
1 comment:
Sunday, April 29, 2012
Adventures in Gefilte Fish
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For Passover this year I made gefilte fish. From scratch. Why? First, our family follows the Chasidic custom of not eating wet matzoh (gebr...
2 comments:
Tuesday, April 24, 2012
Stuff I Love - Spring 2012
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For today's "Kitchen Tips Tuesday" I wanted to give a little shout-out to some products and foods I enjoyed this Passover. (I...
Sunday, April 22, 2012
The Giving Tree: A Lesson to Take to the Market
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In honor of Earth Day, I wanted to share a little something I wrote a while back. Below is a brief recap followed by my personal thoughts on...
Friday, April 20, 2012
What's In Season - Spring - Artichokes
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There is a beauty to produce that is not available year round. This morning my husband actually seemed excited that we had artichokes. ...
Baby Food For Thought
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Ideas about what and when to feed baby vary greatly with time and culture. My little Avi is mostly nursing, but eagerly devours hummus from ...
Monday, April 16, 2012
Is it Kosher for Passover?
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During the week of Passover (around the end of March or beginning of April) Jews abstain from all leavened grain products, including things ...
Saturday, April 14, 2012
Instant Chocolate Chip Peanut Butter Cupcake-Muffins
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If you're looking for healthy muffins try my popular carrot-zucchini muffins or the no sugar added variety . The following "recip...
3 comments:
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